Happy Christmas Eve! It’s the season for baking and eating fine foods, so I thought I’d share a recipe I love, for these delicious macaroons.  They keep really well, too, and they make great presents. Quantity for 16-18 macaroons. 200g (7 oz) ground almonds 100g (3.5 oz) caster sugar (superfine sugar) 2 medium egg whites…… Continue reading A Christmas recipe for delicious macaroons